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Papua Neuginea

PARTICULARITATI Cultivarea cu succes a cafelei a inceput abia in anii 1930 in Papua Noua Guinee, cand boabele au fost introduse in tara prin contrabanda, din Jamaica. In prezent, insa, sectorul cafelei este unul dintre sectoarele cele mai importante al tarii. Arabica este cultivata in principal pe plantatii conduse de mici proprietari si societati administrate in familie. Cafeaua se culege cu mana si se usuca la soare. Gustul sau este comparabil cu cel al cafelei „Jamaica Blue Mountain”. Note neobisnuite de fum, frunze si muschi sunt in armonie cu o dulceata naturala.

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PARTICULARITIES Successful cultivation of coffee only started in the 1930s in Papua New Guinea when beans were smuggled to the country from Jamaica. Nowadays, however, the coffee sector is one of the most important of the country. Mainly Arabica is cultivated on plantations run by smallholders and family-run businesses. The coffee is picked by hand and dried in the sun. Its taste is comparable to that of the Jamaica Blue Mountain. Unusual notes of smoke, leaves and moss are in harmony with a natural
sweetness.

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