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Origin and Plantation
This Guatemalan coffee comes from the growing region of Antigua, which is renowned for its outstand ing quality and is probably the most famous growing region. Most
of Guatemala’s coffee plantations are located in the south of the country. There, the fertile soils of the volcanic mountainsides of the Sierra Madre provide ideal conditions for Arabica beans. Coffee from Guatemala has always been among the worlds best. The coffee has brought prosperity to the country. The triumphal march of gourmet coffee in the US has made Guatemala one of the leading producers of high-quality gourmet coffee today.
Character and Taste
“Guatemala Antigua” has a fi ne and fruity acidity with a distinct, full body. Its complex and rich aroma is surrounded by a harmonic mildness. Its light cocoa note can be noticed in the aftertaste.
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